Tales from the kitchen

Tag: National Innovation and Science Agenda

Social enterprise - innovation at its finest?

Inside of a hot air balloon

I am very grateful to Parramatta City Rotary Club for inviting me to present to their meeting last week. They not only put on a delicious lunch (I'm always motivated by good food), but were very interested in what Dinner on the Table is doing in the social sector and eager to offer their support. We look forward to staying in touch!

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