Spinach and Ricotta Cannelloni
In stock, ready to ship
For me, spinach and cheese is one of those combinations that I will never get sick of eating. For this dinner, spinach, ricotta, a little feta and parmesan is combined with cooked onion and piped into cannelloni tubes (in the interests of full disclosure and at this stage the pasta is not homemade). The tomato sauce, however, is homemade and this dinner arrives to you ready for your oven.
This vegetarian dinner is delivered to your home frozen, and ready for approximately 30 minutes in your oven... and you'll have dinner on the table.