Pork, Apple & Caramelised Onion Meatballs


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These meatballs are delicious. We mix them and roll them for you, oven bake them and all you have to do is reheat them. Or not. They're also delicious cold. Do defrost them at the very least. We have not tested their goodness frozen.

But here's the other thing: we have had the odd request for dinners that are good for preschooler type people who want to hold dinner in their hands, or for teenage type people who want to eat the entire pantry immediately after school. It seems to us, that these meatballs could be just that. They're full of things you want to put into your children, like lean, free range pork, and fresh fruit and veg. And we're confident you'll love them too.

Delivered to your home frozen, you can heat the meatballs in the oven or microwave. Serve alongside your dipping sauce of choice, bread for the carb-lovers and salad. Dinner done and the BBQ plate doesn't need a scrub down afterwards.

Heating instructions

Reheat, covered, in a 180C oven for
~15mins until warm. Or reheat gently in
microwave until warm. Serve with salad and
crusty bread.


Ingredients: Pork mince, apple, onion, garlic, brown sugar, dijon mustard, seeded mustard, balsamic vinegar, mustard powder, parsley, oregano, salt, pepper.

May contain traces of gluten and other allergens.

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